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candied cherry

Confit cherries are whole or in pieces that are soaked in sugar and are generally used as a garnish for cakes and desserts. They are also popular as an ingredient in confectionery, such as chocolates or cookies.

When to eat ?

When to eat ?

High season Beginning or End of Season Not the season

Recipe Suggestion

Nutrition
Values per 100 grams

Calories
107 Cal
Lipids
1.68 G
Cholesterol
-1 Mg
Sodium
9 Mg
Potassium
609 Mg
Carbohydrates
10.5 G
Protein
5.56 G
Sugars
-1 G
Vitamin A
-1 Mg
Vitamin B
0.35 Mg
Vitamin C
160 Mg
Vitamin D
-1 Mg
Vitamin E
-1 Mg
Iron
-1 Mg
Magnesium
160 Mg
Food fibers
14 G
Calcium
405 Mg

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Index of Ingredients