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candied cherry

Confit cherries are whole or in pieces that are soaked in sugar and are generally used as a garnish for cakes and desserts. They are also popular as an ingredient in confectionery, such as chocolates or cookies.

When to eat ?

When to eat ?

High season Beginning or End of Season Not the season

Recipe Suggestion

305

Calories
Brioche rolled with candied fruit
Brioche rolled with candied fruit
Sweet breads Gourmet recipe
Nutrition
Values per 100 grams

Calories
107 Cal
Lipids
1.68 G
Cholesterol
-1 Mg
Sodium
9 Mg
Potassium
609 Mg
Carbohydrates
10.5 G
Protein
5.56 G
Sugars
-1 G
Vitamin A
-1 Mg
Vitamin B
0.35 Mg
Vitamin C
160 Mg
Vitamin D
-1 Mg
Vitamin E
-1 Mg
Iron
-1 Mg
Magnesium
160 Mg
Food fibers
14 G
Calcium
405 Mg

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Index of Ingredients